Combined equal parts of chickpea flour and water with generous amt of chopped fresh basil. Cooked crust in olive oil in 10 in pan on stove, topped with San Marzano tomatoes, artichoke hearts and grated Romano cheese. Baked in 425 degree oven 12 minutes! Absolutely healthy, delicious vegetarian meal👍🌞
Sautéed ground turkey with ginger, garlic and sesame oil, served it with sautéed mushrooms and avocado on lettuce leaves! Simple, healthy and 😋
This dish truly awakens the spirit visually, internally, the list goes on!
Was craving a seasonal vegetarian and gluten free meal that was satisfying and nourishing combining hot and sweet flavors based on what I had on hand. So I topped baked sweet potato slices with a sautéed mix of chickpeas, onions, garlic, turmeric, spinach and chipotles. Hit the spot!👍
Roasted and drizzled with olive oil: cod (topped with herbs), fresh pumpkin (topped with pumpkin pie spice) and organic broccoli Simple, healthy and delicious👌
Grabbed these gluten and grain free items to try at the Westport farmers market this am which I wanted to share ASAP in case you want to pick some up now! Love the ingredients, the beet hummus was fresh, nutritious and delicious which I plan to wrap in the tortilla shown later. 👍Plan to top…
Craved these ingredients this am which made a gluten free, simple vegetarian (different for some🤔) breakfast I thoroughly enjoyed.😋 Just combined these items: Organic chickpeas,fresh dill, olive oil, lemon and organic greens👌🤸🏼♀️
Combined organic tofu, my fav tomato sauce and kale as topping on baked spaghetti squash for a seasonal heart healthy vegetarian lunch🙏
Roasted fresh pumpkin on parchment paper topped with pumpkin pie spice as a side dish last night🎃 seasonal eating❤️ Pumpkins are a fruit packed with antioxidants, 90 percent water and great for your skin👌
Combined 1/2 cup siggis plain yogurt with same amount of organic cooked pumpkin, added 1/2 tsp pumpkin pie spice, 1 tbsp cashews and 1/2 tsp stevia for a delicious start to my day.