Spent the day at the Cloisters today and truly felt like I was in France during Medieval times. The architecture, breath taking views of the Hudson River and the herb and flower gardens were amazing! More details on link below…. http://www.metmuseum.org/visit/met-cloisters
Added the following chopped veggies to a container in this order: broad beans, cucumbers,red peppers, tomatoes, red onions, Greek olives and finished with goat cheese and Italian herbs blend. Used olive oil and balsamic vinegar as a dressing. Very tasty, crunchy, loaded with fiber, antioxidants and satisfying!
Seasoned tuna in a pouch with a spoon that doesn’t have to be refrigerated (if unopened) that is ready to eat, provides 12 grams of protein in a 2.5 oz portion (pouch size), 90 calories, 0 fat and needs no can opener. Wow!
Love this gluten free vegetarian meal for such a fun and festive occasion! Prefer to sub plain nonfat Greek yogurt for sour cream for an even healthier twist. 👌💃🏼 Check out recipe below and enjoy.🤗 https://www.merckengage.com/eating/view-recipe/black-bean-taco-salad
So nice for us to continue to enjoy and engage in art once we are adults! Need inspiration to do so? Check out what John Lennon and Picasso have to say: http://quoteinvestigator.com/2015/03/07/child-art/
On a sunny day and after a long hike outside, I was in the mood for a snack that was cold, lightly sweet and refreshing. Luckily I had a can of lychees in the refrigerator. Love the chewy yet tender texture. I also enjoy drinking the juice it sits in as well. Check out the…
Opened a can of sardines and placed them alongside a salad for an easy no cook, gluten free meal packed with protein and omega 3. More details below on health benefits of sardines. http://www.whfoods.com/genpage.php?tname=foodspice&dbid=147
Combined plain, nonfat Greek yogurt and organic strawberry spread from Costco on a rice cake for a quick, gluten free, no cook breakfast. Love to have these in hand when I am short on time. Can’t get simpler then that!
Received this beautiful tulip plant as a gift from my cousins, Enrico and Laura on Easter when I attended a warm and loving gathering at their home. After an entire meal, including bread and traditional Italian Easter pies that were all baked to perfection in their outdoor oven, they presented me with this plant as…
Just love the (perfect size) portions, presentation, freshness and eel made Japanese style. Really “hit the spot” for lunch today as I was in the mood for fish that was lightly seasoned. Pair with a seaweed salad to round out this delicious meal. It was also a good value for the price. 👍 Further details…