Curried shrimp and veg

Sautéed a sliced onion, 2 cut up zucchini and 2 cut up red peppers with 1 tsp curry in 1 tsp olive oil. When veggies are tender added 1 lb cleaned shrimp and 1/2 cup coconut milk with 1/4 cup shredded coconut, simmered 20 min and served over high fiber spaghetti.

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